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“Nou Manolin y Piripi tienen un equipo de profesionales que cuidan con esmero hasta el último detalle.”

Grupo Gastronou es noticia: “Ferrán Adrià, Arzak y Robouchon, tres de los grandes tenores gastronó- micos más in uyentes de las últimas décadas coinciden en una cuestión, el considerar las barras del Nou Ma- nolín y Piripi como las mejores de España.”

Consulta la noticia completa aquí.

NouManolín-Piripi-Barras-Distinción-GrupoGastronou

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